Welcome to Husk Charleston
Located in historic downtown Charleston, Husk remains at the forefront of thoughtful Southern cuisine, since first welcoming guests in 2011. Today, our talented culinary team with the help of a trusted network of farmers and purveyors, celebrates a longstanding legacy of Southern flavors, ingredients, food traditions, and communities while adding subtle global influences on the region’s seasonal bounty and culinary heritage to reflect the modern American South—its people and its palate.
Husk 15th Anniversary Oyster Roast
Join us on Saturday, November 8th at 6 PM as we celebrate 15 years of Husk with an unforgettable evening featuring an oyster roast alongside our friends from Willett Distillery. Enjoy special pours, local oysters, country ham, and other treats as we raise a glass to fifteen incredible years.
Tickets are limited—reserve yours now!
Enjoy Spirits at The Bar & Patio
Discover the Bar & Patio at Husk Charleston, housed in the nineteenth-century kitchen house adjacent to the main property is a true hidden gem. With an extensive beverage menu and rich collections of bourbons and other traditional Southern spirits, our team’s passion for creative cocktails (both modern and historic) is a tribute to Charleston’s tippling traditions. The Bar + Patio is seated on a first come, first serve basis for any last minute trips or celebrations.
Spotlight on some of our Southern suppliers
Keegan-Filion Farms
Walterboro, SC
Storey Farms
Johns Island, SC
Crosby Seafood
Charleston, SC
Interested in Joining Our Team?
Joining The Neighborhood Dining Group means becoming part of a supportive family that values and nurtures talent. We celebrate individuality and enable growth, which has led to continued success and remarkable loyalty from our team members. Together, let’s create unforgettable moments for our guests while inspiring greatness among one another.